Running a business can be an exhilarating, rewarding, but also very trying endeavor. There are so many factors to consider to find the perfect balance of seeing your company succeed, managing and overseeing every aspect of operations, and providing a warm, happy, and healthy work environment for employees. Part of fostering a positive work environment […]
Author: Healthy Local Food
Beer Growlers as a Collection Piece or a Useful Tool
You may be looking forward to your alone time on the weekend, but it’s the time spent with our friends on Friday nights that we’ll never forget. Are you a collector of awesome growlers, or you just want a personalized growler that will bring you joy every time you break it out amongst your friends, […]
Grilling Class Do You Have What it Takes?
Many people might be a little scared when signing up for a grilling class. Let’s be honest – you may feel inferior with your cooking skills and feel like you need a push in the right direction, or slightly afraid to try something new. The truth is, everyone should know how to cook. And isn’t […]
Modern Food Inspection Solutions and How They Can Benefit Your Business
If you are in the packaged food business, it is likely that you are already aware of the tremendous amount of difficulties and responsibilities that you need to shoulder on a daily basis. To make a mark in the immensely competitive packaged food industry, your product not only needs to be top-notch, but your packaging […]
4 Types of Beer and What Foods to Pair Them With
You’ve likely heard of which foods pair well with certain types of wine. In fact, statistics from 2015 found that millennials purchased 42% of all wine sold in the United States. Many people love to visit their favorite wine stores to make their next beverage choice. That being said, there are many who still prefer […]
Coffee World’s Most Famous Elixir
“Let food by thy medicine and medicine be thy food.” This prescient statement came from one of the Ancient Greek’s most eminent philosophers. His name was Hippocrates and while many interpret this statement to mean legumes, whole grains, leafy greens, and fruit, Hippocrates may have also been hinting at another substance that would later take […]