Author: Healthy Local Food

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3 Benefits of Microgreens

Microgreens are becoming increasingly popular to use in cooking because of their fresh taste and lively colors. By now you might be asking yourself: What are microgreens? Microgreens consist of stems and leaves and are very different from sprouts. Unlike sprouts, microgreens’ stems are cut, leaving the root behind; this allows them to be produced […]

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Simple Tips for Making Delicious Hummus at Home

Who doesn’t enjoy chowing down on different varieties of hummus dips? The most difficult part about eating hummus is that it’s hard to decide on a favorite flavor. Between differently flavor combinations such as basil pesto hummus and roasted garlic hummus dip, it can be hard to decide which is best. They’re all good! Not […]

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How to Make a Tres Leche Cake!

One of the best postres of all time is the postre de tres leche, or three milk cake. It’s a heavenly, sumptuous dessert you’ll absolutely love. If you haven’t already tried it, here’s a tres leches cake recipe you absolutely have to make. Get Things Ready. You’re going to need some ingredients before you make […]

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Three Serious Desserts You Have Got to Try

If there’s two things you need to know about postres, it’s that: 1. They’re desserts. They’re the sweet meals you get to eat after almuerzo — lunch — or cena — dinner. 2. They’re serious eats. Here are a few delicious postres you should consider making for yourself. Helado. Helado is an Argentinian ice-cream made […]

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Your Top Three Questions About Salsa, Answered

Salsa is one of the most popular condiments or dips in the country. But how much do you really know about this tomato-based treat? Here are the answers to three frequently asked questions about salsa: What Is Salsa? This might seem like a silly question at first. Everyone knows the spicy tomato dip ubiquitous at […]